-I forgot.
Thought of the day: This is officially my last post before I go on this trip to the seventh continent. It's been a long time waiting from when I first started saving to even when I got here. There won't be anything new for a bout 2 weeks but I hope my flurry of posts before I leave was enough to keep your attention until I'm back, and by then I'll have a bunch for ya'll. Until then...see you later world.
Food for thought: They are all below.
-Alvinism of the Wildboyz
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| Jenny is one of my eating buddies that know if they ask I'll say yes to any new food. |
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| This isn't the first time I've had Jamaican jerk or some sort of Jamaican food but it is the first time to an exclusively Jamaican spot. |
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| Hungers! |
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| The famed "beef patty" is pretty much an empanada but spicy and w/ some crazy spices. Plus that dipping sauce is a mango flavored life saver. |
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| Jerk wings are not your typical wings, and watch out for the heat will creep up on you. |
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| Jamaican jerk pork w/ some dank rice. Usually I don't like plantains but they countered the spice and were very tasty. |
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| They're still fairly new so they don't have a sign up but they are located a few shops down from Shogun. |
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| Being the hungry hungry hippos we are, Jenny and I next went to Wahine Kai for dessert and trust me it's not just you're regular snow cone. |
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| I'm not sure if you could see the menu but it's pretty exotic. Well, to me at least. |
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| His and hers. Hahahaha! Mine was the Kona Luau: vanilla topped with condensed milk over chocolate brownie ice cream. Jenny got the Tiger's Blood with Li-Hung Mui powder on it. That stuff is on point! |
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