Thought of the day: This is officially my last post before I go on this trip to the seventh continent. It's been a long time waiting from when I first started saving to even when I got here. There won't be anything new for a bout 2 weeks but I hope my flurry of posts before I leave was enough to keep your attention until I'm back, and by then I'll have a bunch for ya'll. Until then...see you later world.
Food for thought: They are all below.
-Alvinism of the Wildboyz
|Jenny is one of my eating buddies that know if they ask I'll say yes to any new food.|
|This isn't the first time I've had Jamaican jerk or some sort of Jamaican food but it is the first time to an exclusively Jamaican spot.|
|The famed "beef patty" is pretty much an empanada but spicy and w/ some crazy spices. Plus that dipping sauce is a mango flavored life saver.|
|Jerk wings are not your typical wings, and watch out for the heat will creep up on you.|
|Jamaican jerk pork w/ some dank rice. Usually I don't like plantains but they countered the spice and were very tasty.|
|They're still fairly new so they don't have a sign up but they are located a few shops down from Shogun.|
|Being the hungry hungry hippos we are, Jenny and I next went to Wahine Kai for dessert and trust me it's not just you're regular snow cone.|
|I'm not sure if you could see the menu but it's pretty exotic. Well, to me at least.|
|His and hers. Hahahaha! Mine was the Kona Luau: vanilla topped with condensed milk over chocolate brownie ice cream. Jenny got the Tiger's Blood with Li-Hung Mui powder on it. That stuff is on point!|